PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
5071176-3	1972	When livers from fed rats were perfused with blood containing elevated concentrations of rat insulin or blood to which fructose was added, the oxidation of free fatty acids was depressed and their esterification was increased.	Fatty Acids, Nonesterified	156-172	insulin	Bos taurus	93-100	
5071176-5	1972	Raised concentrations of insulin or addition of fructose increased secretion of triglyceride in very-low-density lipoproteins, but only insulin caused more of the free fatty acids taken up by the liver to be incorporated into very-low-density lipoproteins.	Fatty Acids, Nonesterified	163-179	insulin	Bos taurus	136-143	
5071176-7	1972	When insulin and fructose were added together the combined effect on oxidation and esterification of free fatty acids and on secretion of very-low-density lipoproteins was equal to the sum of the effects of either alone.	Fatty Acids, Nonesterified	101-117	insulin	Bos taurus	5-12