PMID-sentid Pub_year Sent_text comp_official_name comp_offsetprotein_name organism prot_offset 22462683-5 2012 We also found that expression of the proline-feedback inhibition-less sensitive mutant gamma-glutamyl kinase (Pro1-I150T) and the thermostable mutant Mpr1-F65L resulted in an enhanced fermentation ability of baker"s yeast in bread dough after freeze-thaw stress and air-drying stress, respectively. Proline 37-44 glutamate 5-kinase Saccharomyces cerevisiae S288C 110-115 22462683-7 2012 RESULTS: We constructed a self-cloned diploid baker"s yeast strain with enhanced proline and NO synthesis by expressing Pro1-I150T and Mpr1-F65L in the presence of functional Put1. Proline 81-88 glutamate 5-kinase Saccharomyces cerevisiae S288C 120-124 22462683-13 2012 We also demonstrated that baker"s yeast that enhances the proline and NO synthetic pathway by expressing the Pro1-I150T and Mpr1-F65L variants showed improved fermentation ability under multiple baking-associated stress conditions. Proline 58-65 glutamate 5-kinase Saccharomyces cerevisiae S288C 109-114