PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
14654433-1	2003	The ATF1-encoded Saccharomyces cerevisiae yeast alcohol acetyl transferase I is responsible for the formation of several different volatile acetate esters during fermentations.	Esters	148-154	alcohol O-acetyltransferase	Saccharomyces cerevisiae S288C	4-8	
14654433-3	2003	Manipulation of the expression levels of ATF1 in brewing yeast strains has a significant effect on the ester profile of beer.	Esters	103-108	alcohol O-acetyltransferase	Saccharomyces cerevisiae S288C	41-45