PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
30536486-1	2019	Producing healthy, high-oleic oils and eliminating trans-fatty acids from foods are two goals that can be addressed by reducing activity of the oleate desaturase, FAD2, in oilseeds.	Trans Fatty Acids	51-68	omega-6 fatty acid desaturase, endoplasmic reticulum	Brassica napus	163-167