PMID-sentid	Pub_year	Sent_text		comp_official_name	comp_offsetprotein_name	organism	prot_offset
2714815-2	1989	Kappa-casein, in addition to its calcium binding capacities has an important role in the stabilization of the micelle structure of milk.	Calcium	33-40	casein kappa	Bos taurus	0-12	
22924693-1	2012	In the native bovine casein micelle the calcium sensitive caseins (alpha(S1)-, alpha(S2)- and beta-casein) sequester amorphous calcium phosphate in nanometer-sized clusters, whereas the calcium-insensitive kappa-casein limits the growth of the micelle.	Calcium	40-47	casein kappa	Bos taurus	206-218	
24390998-3	2013	In bovines, a kappa-casein functional polymorphism has been associated with fat, calcium, and protein milk contents and faster curd contraction in cheese production.	Calcium	81-88	casein kappa	Bos taurus	14-26	
2283404-1	1990	Bovine kappa-casein represents a major portion of the total protein present in milk and is required for formation of the caseinate micelles responsible for the transportation of both calcium and phosphorous.	Calcium	183-190	casein kappa	Bos taurus	7-19