Pub. Date : 1995 Jul
PMID : 7616107
4 Functional Relationships(s)Download |
Sentence | Compound Name | Protein Name | Organism |
1 | Exposure to hypochlorous acid (HOCl), the main product of the reaction of neutrophil myeloperoxidase (MPO), H2O2, and Cl-, reportedly decreases apotransferrin"s iron binding capacity. | Hypochlorous Acid | myeloperoxidase | Homo sapiens |
2 | Exposure to hypochlorous acid (HOCl), the main product of the reaction of neutrophil myeloperoxidase (MPO), H2O2, and Cl-, reportedly decreases apotransferrin"s iron binding capacity. | Hypochlorous Acid | myeloperoxidase | Homo sapiens |
3 | Exposure to hypochlorous acid (HOCl), the main product of the reaction of neutrophil myeloperoxidase (MPO), H2O2, and Cl-, reportedly decreases apotransferrin"s iron binding capacity. | Hypochlorous Acid | myeloperoxidase | Homo sapiens |
4 | Exposure to hypochlorous acid (HOCl), the main product of the reaction of neutrophil myeloperoxidase (MPO), H2O2, and Cl-, reportedly decreases apotransferrin"s iron binding capacity. | Hypochlorous Acid | myeloperoxidase | Homo sapiens |