Title : Coordinated Regulation of Grape Berry Flesh Color by Transcriptional Activators and Repressors.

Pub. Date : 2019 Oct 23

PMID : 31550160






1 Functional Relationships(s)
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1 Anthocyanins are the main flavonoids responsible for Yan73 berry flesh color, and the coloration is coordinately regulated by the VvMYBA1 transcriptional activator and VvMYBC2-L1 transcriptional repressor. Anthocyanins MYBA1 Vitis vinifera