Title : Glucose oxidase promotes gallic acid-myofibrillar protein interaction and thermal gelation.

Pub. Date : 2019 Sep 30

PMID : 31151644






1 Functional Relationships(s)
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Protein Name
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1 In contrast to non-oxidized MP samples where GA induced very little changes, GA (0, 6, 30, and 60 micromol/g MP) under GOx treatment promoted sulfhydryl and amine loss (up to 58% and 49%, respectively). Amines hydroxyacid oxidase 1 Homo sapiens