Title : Low frequency ultrasonic-assisted hydrolysis of starch in the presence of α-amylase.

Pub. Date : 2018 Mar

PMID : 29137768






2 Functional Relationships(s)
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1 Low frequency ultrasonic-assisted hydrolysis of starch in the presence of alpha-amylase. Starch alpha-amylase Solanum tuberosum
2 This study reports the effect of sonication on the reaction rate of starch hydrolysis at different temperatures, in the presence or absence of alpha-amylase. Starch alpha-amylase Solanum tuberosum