Title : Characteristics of Hanwoo cattle and health implications of consuming highly marbled Hanwoo beef.

Pub. Date : 2017 Oct

PMID : 28602574






1 Functional Relationships(s)
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Protein Name
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1 Highly marbled Hanwoo beef has a high proportion of monounsaturated fatty acid (MUFA) due to the presence of abundant oleic acid. Fatty Acids, Monounsaturated MUFA Bos taurus