Title : Inhibition of α-amylase activity by cellulose: Kinetic analysis and nutritional implications.

Pub. Date : 2015 Jun 5

PMID : 25843863






1 Functional Relationships(s)
Download
Sentence
Compound Name
Protein Name
Organism
1 The observed inhibition of alpha-amylase activity suggests that cellulose in the diet can potentially attenuate starch hydrolysis. Starch alpha-amylase Zea mays