Title : Method development by GC-ECD and HS-SPME-GC-MS for beer volatile analysis.

Pub. Date : 2015 Jan 15

PMID : 25148961






1 Functional Relationships(s)
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1 All data were comprehended below the taster"s threshold detection limit: ethyl acetate 39.48 ng mL(-1) (RSD mean value 4.2%), isoamyl acetate 3.88 ng mL(-1) (RSD mean value 3.4%), ethyl hexanoate 0.61 ng mL(-1) (RSD mean value 3.1%) and 2,3-butanedione 0.10 ng mL(-1) (RSD mean value 2.9%). ethyl acetate L1 cell adhesion molecule Mus musculus