Title : Palmitic acid increased yields of milk and milk fat and nutrient digestibility across production level of lactating cows.

Pub. Date : 2013

PMID : 24011949






1 Functional Relationships(s)
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1 The PA treatment increased plasma concentration of nonesterified FA (101 vs. 90.0 muEq/L) and cholecystokinin (19.7 vs. 17.6 pmol/L), and tended to increase plasma concentration of insulin (10.7 vs. 9.57 mu IU/mL). Palmitic Acid insulin Bos taurus