Title : Effect of eicosapentaenoic acid intake on the relationship between lnterleukin-6 and acute phase proteins in serum in youths.

Pub. Date : 1997 Jul

PMID : 21432455






3 Functional Relationships(s)
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Sentence
Compound Name
Protein Name
Organism
1 After EPA intake, at one hour after the load, the change rate of IL-6 decreased to that of before EPA. Eicosapentaenoic Acid interleukin 6 Homo sapiens
2 After EPA intake, at one hour after the load, the change rate of IL-6 decreased to that of before EPA. Eicosapentaenoic Acid interleukin 6 Homo sapiens
3 It is suggested that EPA activated IL-6, which was related to the increase of alpha(1)-AGP as an activator of immunity. Eicosapentaenoic Acid interleukin 6 Homo sapiens