Title : Fish oil supplementation lowers C-reactive protein levels independent of triglyceride reduction in patients with end-stage renal disease.

Pub. Date : 2009 Aug-Sep

PMID : 19461006






1 Functional Relationships(s)
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1 CONCLUSIONS: The study demonstrates that consuming 960 mg/d of EPA and 600 mg/d of DHA can lower CRP. Eicosapentaenoic Acid C-reactive protein Homo sapiens