Title : Developmental changes in antioxidant metabolites, enzymes, and pigments in fruit exocarp of four tomato (Lycopersicon esculentum Mill.) genotypes: beta-carotene, high pigment-1, ripening inhibitor, and 'Rutgers'.

Pub. Date : 2006 Nov-Dec

PMID : 17092735






1 Functional Relationships(s)
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1 The hp-1 mutant also had the highest chlorophyll and total carotenoid concentrations, comprised mostly of lycopene in red ripe fruit; whereas, beta-carotene comprised 90% of the carotenoids in B. Lycopene DNA damage-binding protein 1 Solanum lycopersicum