Title : Brefeldin A decreases the activity of the general amino acid permease (GAP1) and the more specific systems for L-leucine uptake in Saccharomyces cerevisiae.

Pub. Date : 2006

PMID : 16847570






1 Functional Relationships(s)
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1 The presence of BFA affects the kinetic parameter values for L-leucine uptake and decreases not only the uptake mediated by the general system (GAP1), but also that through the specific BAP2 (S1) and/or S2 systems. Leucine branched-chain amino acid permease BAP2 Saccharomyces cerevisiae S288C