Title : [Effects of flavones extracted from Portulaca oleracea on ability of hypoxia tolerance in mice and its mechanism].

Pub. Date : 2005 Nov

PMID : 16282054






3 Functional Relationships(s)
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1 The RBC, Hb concentration, HCT, plasma EPO level and the relative values of EPO mRNA in renal tissue and pallium of mice were significantly higher in the flavones-treated group than those in the untreated group. Flavones erythropoietin Mus musculus
2 The RBC, Hb concentration, HCT, plasma EPO level and the relative values of EPO mRNA in renal tissue and pallium of mice were significantly higher in the flavones-treated group than those in the untreated group. Flavones erythropoietin Mus musculus
3 CONCLUSION: The anti-hypoxia ingredients extracted from Portulaca oleracea are flavones and the anti-hypoxia effects may be obtained by improving the expression level of EPO and accelerating the generations of erythrocyte and Hb. Flavones erythropoietin Mus musculus